Mark McEwan

In Mark McEwan’s Fabbrica, celebrity chef Mark McEwan turns his very able hand to Italian cooking—the world’s most universally appealing cuisine. Many of the recipes included were developed at his newest hit restaurant, Fabbrica, while others have evolved from past Italian favourites, and some come direct from the McEwan family table. All of the recipes have been written with the home cook in mind and feature flexible instructions for substituting alternate ingredients. The range of dishes offers something for everyone, from simple panini, pizza and pasta to wonderful salads, risottos, and authentic Italian fish, meat and poultry dishes. Many recipes can be prepared in a flash; while others take a bit more time and are ideal for the weekend with family and friends. What they all have in common is great flavour! Viking Canada - $39.00 – Italian Cooking.